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Romaine Salad w/ Marconi Creamy Garlic Dressing

Serves 6-8

Ingredients

  • 1 large romaine lettuce 
  • 2 cloves garlic, minced or pressed 
  • 1/2 teaspoon salt
  • 1 avocado 
  • 3 tablespoons grated fresh parmesan cheese 
  • 1 cup cherry tomatoes, halved 
  • 2 green onions, thinly sliced 
  • 2/3 cup seasoned croutons, purchased or homemade
     

Directions

  1. Tear lettuce into bite-size pieces, you should have about 12 cups.
  2. Cover and refrigerate until well chilled.
  3. Just before serving, peel, pit and dice avocado.
  4. In a large salad bowl, combine avocado, lettuce, cheese, tomatoes, onions and croutons.
  5. Stir Marconi Creamy Garlic dressing and pour over salad then toss until well mixed.
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